Wings Three Ways

Yes, I said it. Wings. Three. Ways. Below are THREE incredibly easy and delicious wing sauce recipes. I wanted to pair these flavors together because they all bring something different to the table.

Spicy Garlic Parm

Cajun Ranch Dry Rub

Buffalo Honey Mustard

For the wings:

• 5 lb. wings

• 2 tablespoons olive oil

• 1 tablespoon kosher salt

• 1 tablespoon cracked fresh pepper

Spicy Garlic Parmesan Sauce Ingredients:

• 1/2 cup melted better

• 3/4 cup shredded Parmesan cheese, plus more for garnish

• 3 tablespoons chopped parsley

• 4 garlic cloves, minced

• 1 teaspoon red pepper flakes

Cajun Ranch Dry Rub Ingredients:

• 2 packets of ranch mix

• 1/3 cup cajun seasoning

• 1 teaspoon garlic powder

• 3 tablespoons chopped fresh parsley

Buffalo Honey Mustard Sauce Ingredients

• 1/2 cup honey

• 1/3 cup buffalo sauce

• 1/4 cup whole seed mustard

• 1 tsp. freshly cracked black pepper

Directions:

1. Preheat oven to 400 degrees. In a large bowl, toss together olive oil, salt, pepper and wings until fully coated.